Halibut

Halibut FishHalibut can grow to an extraordinary size - females to 200 kgs or more. It has firm white flesh with large flakes and a rich taste although it is a low fat fish. We offer wild halibut from Norway, where stocks are carefully managed or farmed halibut from the Gigha halibut farm in Scotland, which has won many awards and produces some of the finest fish we see. Our range comprises fillet steaks, on-the-bone steaks and whole fish as well as halibut for sushi / sashimi and delicate smoked halibut from Gigha.

 

Halibut can grow to an extraordinary size - females to 200 kgs or more. It has firm white flesh with large flakes and a rich taste although it is a low fat fish. We offer wild halibut from... read more »
Close window
Halibut

Halibut FishHalibut can grow to an extraordinary size - females to 200 kgs or more. It has firm white flesh with large flakes and a rich taste although it is a low fat fish. We offer wild halibut from Norway, where stocks are carefully managed or farmed halibut from the Gigha halibut farm in Scotland, which has won many awards and produces some of the finest fish we see. Our range comprises fillet steaks, on-the-bone steaks and whole fish as well as halibut for sushi / sashimi and delicate smoked halibut from Gigha.

 

No results were found for the filter!
Halibut fillet steaks
Halibut fillet steaks
Each pack contains two skin on, boneless pieces of organically farmed halibut Perfect when pan seared A main course for two people we recommend around a 340g pack Halibut has long been the king of the flatfish. In the wild, they grow to...
From £21.00
hirame halibut sashimi
Hirame - sashimi halibut
A very popular fish for sushi or sashimi Usually comes in three grades - these are grade one strips Considered a delicacy in Japan Halibut (known as hirame in Japan) makes fascinating sashimi. These strips are grade one...
From £6.40
Smoked halibut
Smoked halibut
Each pack contains 100g (3 -4 pieces) or 200g (6 - 7 pieces) of thinly sliced smoked halibut. Try them simply on a piece of toast or a cracker If you're serving it as an appetiser, you would need between 50 - 100g per person Our farmed...
From £11.20
Halibut misshapes
Halibut misshapes
Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie....
£8.60
Halibut fillet portions
Halibut fillet portions
Each pack contains two skin on, boneless pieces of organically farmed halibut Perfect when pan seared, skin side down A 300g pack would be ideal as a meal for two We source these halibut from a farm on the Scottish Isle of Gigha. They...
From £12.60
Whole Scottish Halibut
Whole halibut
Feeling ambitious? Extravagant? Got a big oven? Failing that, your barbecue should suffice. Roast a whole halibut. A three-kilo fish will feed ten people well.
From £78.10
Halibut fillet fleshg side up
Halibut fillet
From £27.00
#Thefishsociety