Acor Cod in Olive Oil and Garlic
120g tin
Açor Codfish in Olive Oil & Garlic
Experience a premium Portuguese delicacy with tender, flaky cod (bacalhau) preserved in rich olive oil and fragrant garlic. Lightly grilled or roasted before canning, it delivers a savoury, mild flavour perfect for gourmet salads, toasts, or straight from the tin as a high-protein snack. A convenient, ready-to-eat tribute to Portugal’s beloved bacalhau tradition.
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Product Details
120g tin
Açor Codfish in Olive Oil & Garlic
Experience a premium Portuguese delicacy with tender, flaky cod (bacalhau) preserved in rich olive oil and fragrant garlic. Lightly grilled or roasted before canning, it delivers a savoury, mild flavour perfect for gourmet salads, toasts, or...
120g tin
Açor Codfish in Olive Oil & Garlic
Experience a premium Portuguese delicacy with tender, flaky cod (bacalhau) preserved in rich olive oil and fragrant garlic. Lightly grilled or roasted before canning, it delivers a savoury, mild flavour perfect for gourmet salads, toasts, or straight from the tin as a high-protein snack. A convenient, ready-to-eat tribute to Portugal’s beloved bacalhau tradition.
- Cooked
How to cook
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