Red snapper fillet steaks
There are 125 species of snapper, including about 25 red ones. However, as fish guru Alan Davidson said, ’snappers, almost without exception, make very good...
There are 125 species of snapper, including about 25 red ones. However, as fish guru Alan Davidson said, ’snappers, almost without exception, make very good eating’. We’d agree, particularly if they are grilled or baked. The snapper on this page is also known as Mangrove red snapper and its more of a copper colour than red. Very distinguished! We have XL-size fillets flown in fresh from India. We cut them into loin steaks (extra thick ££), fillet steaks (thick ££) and fillet portions (thinner, £) from the tail end of the fish.
Scientific name: Lutjanus argentimaculatus
- Wild
- Raw
- Sri Lanka • Seychelles
- Hand pole & line
“With endless varieties of frozen fish to shop, you’ll be spoilt for choice”
“One of the best sources of fish by mail order. Everything is frozen, but don't let that put you off – it's to ensure freshness.”
"The UK's Leading Online Fishmonger" - Gordon Ramsay
“The Fish Society is a great source”
“The best home fish delivery service”
