Wild Sockeye Salmon Whole Fillet

• One Whole Sockeye Salmon Fillet
• High in protein, high in Vitamin D, High in Omega 3
• As an example, a 600g fillet will give from 3 to 6 servings (100-200g per serving).
  

The Pacific Ocean is home to five species of salmon amongst which Sockeye is a bit of a standout because despite being on the small side, it always commands a higher than average price. A very smart steely blue when growing up in the ocean, sockeyes change to a brilliant red colour (with green heads!) when they return to their home rivers. "Sockeye" was the original local lingo for "red fish". Read more here.

A large fillet served whole for sharing always excites the eyes. Whether grilled on a barbecue or roasted in a hot oven (best in foil), it promises a delicious meal.