King crab and charred avocado cocktail with grapefruit

Luxurious, delicious and healthy crab cocktail.
Light and easy crab recipe, the perfect starter as an entry to your favourite fish party evening.
Great for dinner parties, easy to prepare and always a winner among guests.

  • Beginner
  • Serves 2
  • 25 minutes
BUY KING CRAB MEAT

What you’ll need

  • 150g Pack of king crab meat
  • 1 Avocado
  • 1 Red grapefruit
  • Small bunch coriander

Let's Cook!

King crab and charred avocado cocktail with grapefruit
Step 1

Cut the avocado in half, remove the stone and place flesh side down on a hot griddle until charred

King crab and charred avocado cocktail with grapefruit
Step 2

Peel segment the grapefruit placing the flesh and juice into a small bowl

King crab and charred avocado cocktail with grapefruit
Step 3

In a bowl add to the grapefruit, crab and chopped coriander, season the mixture generously before spooning on top of the charred avocado

Wild Norwegian Cooked King Crab Meat

Fish used in this recipe

Wild Norwegian Cooked King Crab Meat

From £36.00
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Wild Cooked American Lobster

Alternatively you can try

Wild Cooked American Lobster

From £24.90
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