Wild Norwegian Cooked King Crab Meat

• Pack contains 150g of handpicked cooked king crab meat
• Perfect for incorporating into your favourite crab recipe - check out this starter 
• One pack could be used to make a generous portion for 2 people

Pure hand-picked cooked meat from our top-selling Norwegian cold water king crab. We pick the meat ourselves and take care to remove any shell from the edible meat. We sell both leg meat and shoulder meat. The leg meat is more 'chunky' in comparison to the shoulder meat which is 'stringier'. Both have the wonderful sweet flavour that is associated with king crab. The crab meat is cooked and ready to eat. If re-heating, be careful not to overheat as this may dry the meat out. This king crab goes through its first stages straight from Norwegian waters, it can be a bit salty so be mindful when adding seasoning. A pack of pure meat without the fuss of shells works really well if making a risotto or ravioli, takes away the stress of trying to extract the beautiful meat. 

How you've been using our king crab meat...

• "Lovely crab meat excellent in a pasta dish very fresh tasting."
• "...so sweet and tender it makes a lovely king crab cocktail instead of having a prawn cocktail it is just so juicy specially the legs the shoulder is lovely just on some bread brown."

Sustainability - our rating 7/10

Norwegian fished King Crab is rated a best choice when it comes to sustainable sourcing. This invasive non-native species is in abundance in the Barents sea. The catch method if ecologically friendly, with a low risk of by-catch or harm to other species. Our supplier is also MSC certified.