Clams

"Cockles & mussels" and many more...

Molly Malone - what a dear girl. But was she even trying? From the humble winkle (we confess, a mollusc rather than a clam) to the stellar king scallop, we present a galaxy of visual and gastronomic delight. Mussels and scallops are the most popular but you should try some of the more unusual items - amandes, abalone and razor clams are easy to prepare and exciting to taste. For committed explorers, we have the gooseneck barnacle. Here are quantities for main course servings: in their shells, 300-500 grams. For shelled meat, think 100-200 grams.

"Cockles & mussels" and many more... Molly Malone - what a dear girl. But was she even trying? From the humble winkle (we confess, a mollusc rather than a clam) to the stellar king scallop,... read more »
Close window
Clams
"Cockles & mussels" and many more...

Molly Malone - what a dear girl. But was she even trying? From the humble winkle (we confess, a mollusc rather than a clam) to the stellar king scallop, we present a galaxy of visual and gastronomic delight. Mussels and scallops are the most popular but you should try some of the more unusual items - amandes, abalone and razor clams are easy to prepare and exciting to taste. For committed explorers, we have the gooseneck barnacle. Here are quantities for main course servings: in their shells, 300-500 grams. For shelled meat, think 100-200 grams.

2 From 3
No results were found for the filter!
Live surf clams
Surf clams
A good-sized tasty clam in a smooth creamy shell. We buy these surf clams from either France or the UK. These Atlantic surf clams are a great option for cooking spaghetti vongole. Don't worry if not all of these clams open when you cook...
From £20.00
Smoked scallops
Whole Smoked Scallops
Sublimely hot smoked whole scallops, ready to eat and full of flavour. Please select between roe-on and roe-off. Want them sliced? Try our sliced smoked scallops .
From £12.10
Cooked shelled mussel meat
Mussel Meat
We normally offer three kinds of mussel meat. European mussels are small and delicate. New Zealand greenlip mussels are swaggering monsters, often known as giant mussels. These are the two kinds in the picture. Chilean mussels are in...
From £7.40
Scallops that have been caught by a diver
Dived king scallops
We buy all of our hand dived scallops from Scotland. They can be seasonal as the divers struggle to get out frequently during the winter; this in turn slows supply and shoots the price up in the off season. Luckily for you, we try and...
From £10.30
Cooked paella kit in paella pan
Paella kit
Our standard 700g kit gives two good servings. Make a top quality version of one of the world’s most famous dishes. This pack contains genuine Spanish paella rice, saffron, clams, mussels, king prawns, squid, monkfish and... dare we own...
From £29.90
Whole mussels
Mussels - whole
Pasteurised in-the-shell mussels... make moules mariniere on a whim. Mussels are very successfully farmed these days, but there’s a very wide range of quality. We favour larger mussels with less fragile shells. These are superb mussels...
From £8.20
Warty Venus Clams
Venus clams
The full name is the... wait-for-it Warty Venus Clam (it's very knobbly). But that name is just too offputting for most consumers. So we dropped the warty. But make no mistake - this is a pretty good clam. In France (where ours come...
From £26.10
Fresh shiny verni clams
Verni clams
The magnificent verni clam comes from France. They’re large, polished like no other clam (verni is French for varnished) and the taste is seriously gourmet. They don’t come cheap, but what a treat! Sizes a 70g clam (what we call large)...
From £25.70
Three cooked shelled cockles on a cocktail skewer
Cockle Meat
You can’t beat the aroma of cockles... sweet and utterly unique - be they ever so humble, they sure are a wonderful eating experience. Ever tried them in an omelette? These are cooked and shelled cockles, ready to eat or re-heat....
From £8.50
Mixed sizes of cleaned oyster shells
Oyster shells
These are cleaned and matched cup-shaped oyster shells. Perfect for serving oysters and many other items. Please note that the outside of an oyster shell is made up of very thin protruding layers like a ballerina’s tutu. Keeping it 100%...
From £4.50
Gooseneck barnicles aka percibles
Gooseneck barnacles
Also known as percebes, the gooseneck or goose barnacle is an expensive rarity, chipped off dangerous rocky shorelines by intrepid collectors. At this price you can understand their motivation, so pay up and be grateful! You’ll get...
From £17.20
Scallop shells
Scallop shells
Add that finishing touch. These are unchipped, concave shells, all the same size and boiled clean - so ready to use. They're near perfect white. Used as platters, they'll add a little frisson to your your starters but their natural...
From £6.00
2 From 3
#Thefishsociety