Salmon

Our main ranges of salmon fillets are from top-grade organically farmed salmon in Scotland. We buy whole fish and fillet it ourselves, producing fillet steaks and on-the-bone steaks plus a wide range of sushi/sashimi cuts including the Saku block and oil-rich salmon belly. For smoked salmon, we offer cold or hot smoked and sliced or unsliced Royal fillet or a whole smoked salmon side. We have salmon fishcakes and smoked salmon mousse. Choose a whole salmon for a party or salmon skins for garnish.