Hake

HakeHake is a fine large fish in the cod family. The flesh can tend to be soft, so it needs a little extra care when cooking. At least a dozen kinds of hake are fished commercially around the world. We sell three of them: our own English hake (which we think is a touch above the others); South African hake, which is frozen at sea and arrives here as skinless, boneless fillets, and Chilean hake which is quite similar to South African (we may not always have all three in stock). In Spain, where there is a deep appreciation for all seafood, hake is considered a very special fish.

Hake is a fine large fish in the cod family. The flesh can tend to be soft, so it needs a little extra care when cooking. At least a dozen kinds of hake are fished commercially around the world.... read more »
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Hake

HakeHake is a fine large fish in the cod family. The flesh can tend to be soft, so it needs a little extra care when cooking. At least a dozen kinds of hake are fished commercially around the world. We sell three of them: our own English hake (which we think is a touch above the others); South African hake, which is frozen at sea and arrives here as skinless, boneless fillets, and Chilean hake which is quite similar to South African (we may not always have all three in stock). In Spain, where there is a deep appreciation for all seafood, hake is considered a very special fish.

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Skinless hake fillets Skinless hake fillets
South African hake which has been filleted, skinned and frozen on board the fishing vessel - can’t get fresher. We were really delighted with this purchase - some of the highest quality frozen-at-sea fillets - beautifully prepared and...
From £5.80
Hake fillet steaks Hake fillet steaks
Each pack contains two skin on, boneless hake fillet steak Hake is great when baked - check out this recipe A 320g pack would be a generous main course for two Sumptuous, boneless steaks of hake cut by us from large British fish. For...
From £15.70
Hake loin steaks Hake loin steaks
From sustainable Cornish XXL hake Hake is great when baked Two skin on, boneless hake fillet steaks per pack Suggested recipe: Baked hake with confit of onion, garlic and lemon These are sumptuous, boneless steaks of hake from the thick...
From £19.10
Hake fillet portions Hake fillet portions
Beautiful tail-end fillet portions of British hake. Less thick, but no less flavour. These fillet steaks have been scaled and boned so are ready for the pan. We source very fresh hake typically from Cornwall or Scotland and fillet them...
From £7.00
Hake misshapes Hake misshapes
Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie.
£5.90 £7.40
Chilean hake loin steaks Chilean hake loin steaks
Most people will find this indistinguishable from UK hake This is a choice cut - the loin steak Very favourable pricing Hake makes numerous appearances on our website. We always have local UK hake. We often have South African hake. And...
From £7.20
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