Article successfully added.
Slices of yellowtail kingfish sashimi - hamachi

Hiramasa - sashimi yellowtail kingfish

From £18.50
Frozen
Australia
Raw
Farmed

Choose Type

Choose Pack

  • Order number: 266846

The sweet rich flavour of yellowtail kingfish is very popular in Japanese sushi bars, where it is known as hiramasa. There are two very similar species of yellowtail kingfish used for sashimi, hamachi and hiramasa, depending on availability we may have either. We are selling skinless boneless sashimi strips, which you will slice yourself for the final presentation. We cannot stress enough the importance of slicing the sashimi strips with a sharp knife. If the knife isn't sharp enough you will struggle to produce thin uniform slices and may 'mash' the strips in the process. When slicing the hiramasa wipe your blade clean between slices, it will move through the strip with less resistance. Our hiramasa kingfish comes from the cool fast-flowing waters of Southern Australia. The fish are filleted as soon as they are taken from the water and are sensory frozen at source (-95c). We recommend 80g of sashimi for a starter portion per person and 150g for the main course. If you're catering for a larger group you may be better suited to use a hiramasa saku block. 

 

Related links to "Hiramasa - sashimi yellowtail kingfish"

Ask our experts

Reviews

Customers also bought Customers also viewed
Customers also bought
Sliced strip of maguro tuna
Maguro - sashimi tuna
From £7.60
On Offer
Salmon sushi
Sake - organic salmon belly sashimi
From £3.40 £4.20
Different size cuts of sake back salmon sashimi
Sake - organic salmon back sashimi
From £5.40
Saba mackerel sashimi sliced for serving
Saba - sashimi mackerel
From £2.50
Sliced gindara black cod sashimi
Gindara - sashimi black cod
From £7.80
Suzuki sea bass sashimi on a rice ball
Suzuki - sashimi sea bass
From £3.60
Uni sacs presented on ice in an urchin shell
Uni - sea urchin roe - sashimi grade
From £34.50
On Offer
Black cod fillet steaks
Black cod fillet steaks
From £21.60 £24.00
Sliced hirame halibut sashimi
Hirame - sashimi halibut
From £9.30
On Offer
Ebi sushi prawns
Ebi - sushi prawns
From £10.80 £12.00
Keta pacific wild salmon roe
Keta, or salmon roe
From £13.50
On Offer
An arctic surf clam on a rice ball
Hokkigai - Arctic Surf Clams
From £8.40 £9.90
Snapper nigiri
Tai - sashimi snapper
From £7.00
Sliced raw turbot engawa
Turbot engawa sashimi
From £3.90
Slices of escolar sashimi
Abura-sokomutsu - Sashimi Escolar
From £4.00
Slices of halibut engawa sashimi
Halibut engawa sashimi
From £8.90
On Offer
Patagonian toothfish sashimi on a rice ball
Patagonian Toothfish Sashimi
From £4.30 £5.40
A variety of sashimi from different species of fish
Sashimi selection pack
From £35.00
Black cod belly sashimi
Gindara - sashimi black cod belly
From £5.60
Yellowtail kingfish sashimi belly hiramasa
Hiramasa - sashimi yellowtail kingfish belly
From £8.40
Salmon collars
Collars
From £6.20
Cooked octopus tentacles
Octopus tentacles
From £15.50
Thin sliced turbot sashimi on rice ball
Turbot Sashimi
From £17.30
Unagi kabayaki - Marinated eel fillet
Unagi kabayaki - Marinated eel fillet
From £19.90
Cooked lobster meat on toast
Lobster meat
From £16.50
Three baby squid on ice
Baby squid
From £8.80
Two raw lemon sole fillets on black background flesh side up
Lemon sole fillets
From £15.50
A tin of Oscietre caviar
Caviar Number 2 Oscietre
From £37.80
Two raw soft shell crabs
Soft shell crabs
From £6.50
Thin fillets of smoked eel presented with cress and lemon
Smoked eel
From £9.90
Scallops that have been caught by a diver
Dived king scallops
From £8.90
Sliced brill sashimi
Sashimi brill
From £5.80
Cod liver on toast
Cod liver
From £2.60
On Offer
Cooked king crab cluster and claw arms
King crab cluster - cooked
From £102.40 £204.80
A pan full of huge peeled scampi with lemon
Peeled scampi
From £16.50
Sliced brill sashimi
Brill engawa sashimi
From £4.50
On Offer
Cobia belly sashimi - a thin strip
Sugi - sashimi cobia belly
From £5.70 £7.10
On Offer
Sturgeon sashimi strip
Shirochozame - sashimi white sturgeon
From £12.10 £17.30
A tray bake of prime cod misshapes
Prime cod misshapes
From £5.40
Whole baby octopus on a wooden serving board
Baby octopus
From £7.00
Customers also viewed
Yellowtail kingfish sashimi belly hiramasa
Hiramasa - sashimi yellowtail kingfish belly
From £8.40
Uni sacs presented on ice in an urchin shell
Uni - sea urchin roe - sashimi grade
From £34.50
Yellowtail kingfish saku block
Sashimi yellowtail kingfish saku block
From £37.20
Snapper nigiri
Tai - sashimi snapper
From £7.00
On Offer
Ebi sushi prawns
Ebi - sushi prawns
From £10.80 £12.00
Suzuki sea bass sashimi on a rice ball
Suzuki - sashimi sea bass
From £3.60
Unagi kabayaki - Marinated eel fillet
Unagi kabayaki - Marinated eel fillet
From £19.90
On Offer
Two fresh yellowtail king fish fillet steaks
Yellowtail kingfish fillet steaks
From £11.80 £16.90
On Offer
Cobia belly sashimi - a thin strip
Sugi - sashimi cobia belly
From £5.70 £7.10
Black cod belly sashimi
Gindara - sashimi black cod belly
From £5.60
On Offer
An arctic surf clam on a rice ball
Hokkigai - Arctic Surf Clams
From £8.40 £9.90
Tako - sliced cooked octopus tentacles
Tako - sliced octopus tentacles
From £17.50
Sliced hirame halibut sashimi
Hirame - sashimi halibut
From £9.30
Organic salmon sashimi saku block
Organic salmon sashimi saku block
From £25.40
Raw tuna misshapes
Tuna misshapes
From £7.00
On Offer
Two raw wahoo steaks on the bone style
Wahoo / Kingfish steaks
From £7.00 £7.80
Keta pacific wild salmon roe
Keta, or salmon roe
From £13.50
Sliced shime saba mackerel sashimi nigiri
Shime saba - cured sashimi mackerel
From £6.30
On Offer
Sashimi escolar saku block
Sashimi escolar saku block
From £8.60 £14.40
On Offer
Two organic salmon fillet steaks
Organic salmon fillet steaks
From £11.40 £12.70
Slices of halibut engawa sashimi
Halibut engawa sashimi
From £8.90
On Offer
Sturgeon sashimi strip
Shirochozame - sashimi white sturgeon
From £12.10 £17.30
Sliced brill sashimi
Sashimi brill
From £5.80
Cooked octopus tentacles
Octopus tentacles
From £15.50
On Offer
Black cod fillet steaks
Black cod fillet steaks
From £21.60 £24.00
Salmon skin for sushi
Salmon skin for sushi
From £7.90
Cooked crayfish
Crayfish
From £20.00
On Offer
Whole freshwater eel on ice
Freshwater eel - whole
From £4.10 £5.90
Two blue abalone from New Zealand
Abalone
From £9.90
On Offer
Cooked king crab cluster and claw arms
King crab cluster - cooked
From £102.40 £204.80
Sliced brill sashimi
Brill engawa sashimi
From £4.50
Slices of escolar sashimi
Abura-sokomutsu - Sashimi Escolar
From £4.00
Raw chucks of yellowtail kingfish misshapes
Yellowtail kingfish misshapes
From £10.00
Whole hamachi yellowtail kingfish fillet
Yellowtail kingfish - whole fillet
From £29.00
Cooked white crab meat in white dish on ice
White crab meat
From £9.90
On Offer
Two raw rock lobster tails on white board
Rock lobster tails
From £52.20 £65.20
Hand cut tuna steaks from pole and line caught fish on grey board very red tuna
Sashimi grade tuna steaks
From £17.70
Kerashi mentaiko - spicy cod roe
Karashi mentaiko spicy cod roe paste
From £14.00
Scallops that have been caught by a diver
Dived king scallops
From £8.90
Whole raw octopus
Octopus - whole
From £29.00
#Thefishsociety
This website uses cookies to ensure you get the best experience on our website. More information
Ok, got it