Wild British Coley Fillet Steaks - Freezer Filler (5 x 260g, 10 steaks)
- Five packs, each with two skinless, boneless coley fillet steaks (260g a pack, 10 steaks in all)
- Use it anywhere you'd use cod: fish pie, fish and chips, a tray bake
- One steak each, so ten meals' worth
Coley is not as popular as cod, mostly because it looks greyish-brown in the pack. It cooks to white, though, and because it's plentiful you get big, firm flakes at a much kinder price. (Nobody at the table will know unless you tell them.)
Five packs is the halfway house between a single pack and a whole freezer drawer, at about 5% less than buying them one by one. If you get through it quickly, the 10-pack saves more.
Also known as saithe or coalfish.
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Product Details
- Five packs, each with two skinless, boneless coley fillet steaks (260g a pack, 10 steaks in all)
- Use it anywhere you'd use cod: fish pie, fish and chips, a tray bake
- One steak each, so ten meals' worth
Coley is not as popular as cod,...
- Five packs, each with two skinless, boneless coley fillet steaks (260g a pack, 10 steaks in all)
- Use it anywhere you'd use cod: fish pie, fish and chips, a tray bake
- One steak each, so ten meals' worth
Coley is not as popular as cod, mostly because it looks greyish-brown in the pack. It cooks to white, though, and because it's plentiful you get big, firm flakes at a much kinder price. (Nobody at the table will know unless you tell them.)
Five packs is the halfway house between a single pack and a whole freezer drawer, at about 5% less than buying them one by one. If you get through it quickly, the 10-pack saves more.
Also known as saithe or coalfish.
