Sashimi

YOU HAVE ARRIVED AT SASHIMI CENTRAL


We offer a wider range of fish than most sushi bars and we're proud to say that the sashimi offered below attracts many Japanese customers. Most of this fish comes in small blocks which you'll slice yourself - ever-so-neatly, please, with your ever-so-sharp knife - into sashimi slices.

Our lovely blocks of back sashimi, known as sashimi grade salmon and sashimi grade tuna. These blocks are easy to slice to create your best nigiri. The most wonderful flavour of our sake salmon sashimi grade or our sashimi grade sea urchin will make an exciting roll platter.

Rice, vinegar, nori and wasabi will of course transform our sashimi into a sushi feast, but this fish is so scrumptious that it can manage without them. Indeed we find many customers are buying it to eat solo. 

YOU HAVE ARRIVED AT SASHIMI CENTRAL We offer a wider range of fish than most sushi bars and we're proud to say that the sashimi offered below attracts many Japanese customers. Most of this fish... read more »
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Sashimi

YOU HAVE ARRIVED AT SASHIMI CENTRAL


We offer a wider range of fish than most sushi bars and we're proud to say that the sashimi offered below attracts many Japanese customers. Most of this fish comes in small blocks which you'll slice yourself - ever-so-neatly, please, with your ever-so-sharp knife - into sashimi slices.

Our lovely blocks of back sashimi, known as sashimi grade salmon and sashimi grade tuna. These blocks are easy to slice to create your best nigiri. The most wonderful flavour of our sake salmon sashimi grade or our sashimi grade sea urchin will make an exciting roll platter.

Rice, vinegar, nori and wasabi will of course transform our sashimi into a sushi feast, but this fish is so scrumptious that it can manage without them. Indeed we find many customers are buying it to eat solo. 

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Salmon belly sashimi
Sake - organic salmon belly sashimi grade
Each pack contains between 1 -3 strips of skinless, boneless salmon belly sashimi This is the oil rich belly cut from the salmon For sushi, a main course requires 150g of fish per person A hero from the sushi bar - cuts from the fat-rich...
From £3.90
Maguro sashimi yellowfin tuna
Tuna Sashimi Grade -60C Super Frozen Maguro
CHECK OUT our Explore Sushi Day 1 block of top quality super frozen yellowfin tuna Intended to be served as sashimi or in sushi rolls A main course of sushi or sashimi requires total 150g of fish per person For beginners or for the...
From £19.50
Sake salmon sashimi grade
Sake - organic salmon back sashimi grade
Each pack contains one strip of skinless, boneless organic salmon back sashimi grade Make sure you have a really sharp knife! For sushi, a main course requires 150g of fish per person Strip(s) of prime skinned salmon from the back, not...
From £10.70
Uni sea urchin roe
Uni - sea urchin roe - sashimi grade
Each pack contains 10 corals, two in each secction of the tray Due to the quality of this sea urchin roe, we recommend eating it as it is to get the full experience For sushi, a main course requires around 150g per person This is...
From £36.20
Organic salmon saku block
Organic salmon sashimi grade saku block
CHECK OUT our Explore Sushi Day Each pack contains one block of skinless and boneless salmon saku Perfect for making your own sushi For sushi, a main course requires 150g of fish per person Large salmon saku blocks, ready for you to...
From £22.10
Yellowtail kingfish belly
Hiramasa - sashimi yellowtail kingfish belly
Belly strips of Australian Yellowtail Kingfish Rich and silky flavour, perfect for sushi rolls For sushi, a main course requires about 150g of fish per person The sweet rich flavour of yellowtail is very popular in Japanese sushi bars,...
From £3.60
albacore sashimi
Albacore tuna sashimi grade
CHECK OUT our Explore Sushi Day Each pack contains one or two strips Often served seared ('Tataki')... completely delicious For sushi, a main course requires 150g of fish per person Albacore makes great sushi and in sushi bars, it's...
From £3.40
Out of stock
Ebi - sushi prawns
Ebi - sushi prawns
Each pack has about 20 butterflied, peeled and cooked prawns The perfect prawn for making nigiri For sushi, a main course requires 150g of fish per person These superbly-prepared sushi prawns are ideal for using in a filling for a tiger...
From £14.40
Out of stock
Gindara black cod sashimi
Gindara - sashimi black cod
Each pack has one strip of sashimi cut from the thick upper loin One of the most delicious sushi fish For sushi, a main course requires 150g of fish per person The fabled black cod from Alaska (also known as sablefish and, in Japan,...
From £13.90
Ankimo steamed monkfish liver
Ankimo steamed monkfish liver
This comes packaged in a tube ready to slice Try it as a starter with some dried wakame seaweed and shiso leaves You'd need about 60g for a starter portion per person Ankimo is monkfish liver that has been cleaned, rubbed in salt then...
£32.40
Out of stock
Mackerel sashimi
Saba - sashimi grade mackerel
Wild UK sushi grade mackerel Can be used for sashimi or sushi rolls We recommend serving 150g of fish per person These cuts of mackerel has been filleted into strips from high quality wild caught Atlantic mackerel. We sell two differnet...
From £7.50
Out of stock
Wild King Salmon Sashimi
Wild king salmon belly sashimi
These are belly cuts from our Canadian king salmon. They are much leaner and firmer than farmed salmon belly, verging on austere - this salmon was super fit! We have limited quantities so oftentimes you'll find we're out of stock. But if...
From £9.00
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